Vineyard Worker

Overview

Performs routine tasks on a vineyard such as cultivating and fertilising soil, planting, training and pruning vines, and picking grapes.

Skills

Most occupations in this unit group have a level of skill commensurate with the qualifications outlined below. AQF Certificate I, or compulsory secondary education (ANZSCO Skill Level 5)

Tasks

  • planting trees, seeds, seedlings, roots, bulbs, vines and other plants using hand tools and farm machines
  • building trellises for climbing vegetables and vines
  • operating farm machines to cultivate, fertilise, spray and harvest fruit, nuts, grains and vegetables
  • spraying trees, vines and other plants with chemicals to control weed growth, insects, fungus growth and diseases
  • thinning, weeding and hoeing row crops, and pruning trees and vines
  • irrigating land for crop growth
  • selecting and picking fruit, nuts, grains, vegetables and mushrooms according to size and ripeness, and discarding rotting and over-ripened produce
  • grading, sorting, bunching and packing produce into containers
  • loading filled fruit, nut, grain and vegetable containers onto trucks

Related Occupations

Source: 1220.0 - ANZSCO - Australian and New Zealand Standard Classification of Occupations, First Edition.
Note: The tasks associated with the occupation are to be used as guidance only. The tasks listing may include tasks associated with the grouping/category to which the occupation belongs.

Training Pathways

No courses found.